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Vegetable and cheese frittata

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  • 316 kcal Calories
  • 24 g Protein
  • 20 g Fat
  • 10 g Carbs
  • 250 g Weight

Description

A thick, golden frittata baked with courgette, tomato, spinach and melted cheddar. Low in carbs, high in protein and good hot or cold.

Ingredients

Eggs, cheddar, courgette, tomato, spinach, onion, olive oil, salt, black pepper.

Heating

Microwave for 60 to 90 seconds or warm in a pan over low heat for 3 minutes. Also tasty cold.

Details

Allergens
Egg, Dairy
Spiciness
Not spicy
Made with
Vegetarian
Serving
Portion
Halal
No

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