Tomato and mozzarella quiche
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- 329 kcal Calories
- 13 g Protein
- 21 g Fat
- 22 g Carbs
- 180 g Weight
Description
Sweet roasted tomatoes, stretchy mozzarella and basil baked into a golden egg custard. Tastes like summer in Italy, any day of the week.
Ingredients
Wheat flour, butter, tomato, mozzarella, eggs, milk, basil, garlic, salt, black pepper.
Heating
Warm in a 160 C oven for 10 minutes, or microwave for 60 to 90 seconds. Also very good at room temperature with a salad.
Details
- Allergens
- Gluten, Dairy, Egg
- Spiciness
- Not spicy
- Made with
- Vegetarian
- Serving
- 1 pc
- Halal
- No
