Spinach and feta quiche
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- 334 kcal Calories
- 13 g Protein
- 22 g Fat
- 21 g Carbs
- 180 g Weight
Description
Green with spinach, salty with feta and soft with a light egg custard, in a crisp buttery crust.
Ingredients
Wheat flour, butter, spinach, feta cheese, eggs, milk, onion, salt, black pepper, nutmeg.
Heating
Warm in a 160 C oven for 10 minutes, or microwave for 60 to 90 seconds. Also very good at room temperature with a salad.
Details
- Allergens
- Gluten, Dairy, Egg
- Spiciness
- Not spicy
- Made with
- Vegetarian
- Serving
- 1 pc
- Halal
- No
