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Homestyle beef cutlets with mashed potatoes

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  • 608 kcal Calories
  • 32 g Protein
  • 32 g Fat
  • 48 g Carbs
  • 420 g Weight

Description

Two juicy pan-fried beef cutlets with a golden crust on buttery mashed potatoes. The comfort dinner everybody remembers from childhood.

Ingredients

Beef, potato, milk, butter, onion, egg, white bread (wheat flour), sunflower oil, salt, black pepper.

Heating

Microwave, covered, for 2 to 3 minutes, stirring halfway. Or warm in a pan over medium heat for 5 minutes with a splash of water. Eat within 2 days of cooking.

Details

Allergens
Gluten, Dairy, Egg
Spiciness
Not spicy
Made with
Beef
Serving
Portion
Halal
No

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