Beef and potato triangle pie
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- 383 kcal Calories
- 17 g Protein
- 19 g Fat
- 36 g Carbs
- 160 g Weight
Description
A golden triangle of soft dough with juicy beef, potato and onion that cook in their own broth inside. Hearty, homely and best eaten warm.
Ingredients
Wheat flour, beef, potato, onion, egg, sunflower oil, salt, black pepper, yeast.
Heating
Heat in a 180 C oven for 8 to 10 minutes until the crust is crisp again. A dry pan on low heat works too, 3 minutes per side. Skip the microwave: it softens the pastry.
Details
- Allergens
- Gluten, Egg
- Spiciness
- Not spicy
- Made with
- Beef
- Serving
- 1 pc
- Halal
- No
