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Barrel-style pickled cucumbers, 350 g jar

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  • 44 kcal Calories
  • 3 g Protein
  • 0 g Fat
  • 8 g Carbs
  • 350 g Weight

Description

Small cucumbers fermented in brine with dill, garlic and horseradish leaf until snappy and tangy. The classic partner for plov, potatoes and rye bread.

Ingredients

Cucumbers, water, salt, dill, garlic, horseradish leaf, black peppercorns, bay leaf.

Heating

Ready to eat, nothing to cook. Keep refrigerated; once opened, finish within a week.

Details

Spiciness
Not spicy
Made with
Vegetarian
Serving
1 pc
Halal
No

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