Crunchy sauerkraut, 300 g jar
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- 77 kcal Calories
- 5 g Protein
- 1 g Fat
- 12 g Carbs
- 300 g Weight
Description
Cabbage and carrot, salted and fermented the slow way until crisp, juicy and pleasantly sour. A spoonful on the side wakes up any plate and is good for the gut.
Ingredients
White cabbage, carrot, salt, caraway seeds.
Heating
Ready to eat, nothing to cook. Keep refrigerated; once opened, finish within a week.
Details
- Spiciness
- Not spicy
- Made with
- Vegetarian
- Serving
- 1 pc
- Halal
- No
